Combine all ingredients except for the chicken in a shallow bowl.
Dredge chicken tenderloins in the seasoning blend on both sides, pressing to adhere. Arrange chicken in a single layer in an ungreased baking dish. Drizzle with olive oil.
Bake 15 minutes. Flip the chicken and bake another 5-10 minutes until golden brown. Transfer chicken tenders to a serving dish and serve warm.