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Viral Ditalini Pasta

This quick and easy recipe makes a great side dish or main course
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine Italian
Servings 4

Equipment

  • 1 large skillet with cover

Ingredients
  

  • 16 oz. ditalini pasta
  • 3 cup chicken broth
  • 1/2 cup Parmesan cheese grated
  • 1/2 cup heavy cream
  • 4 cloves garlic minced
  • 3 Tbsp. extra virgin olive oil
  • 3 Tbsp. unsalted butter
  • 1 tsp. salt

Instructions
 

  • Heat oil in a large pan over medium-low heat.
  • Add garlic and cook until sizzling. Stir in the dry pasta. Toss to coat.
  • Pour in the chicken broth. Cover. Bring to a boil, checking every few minutes for an al dente texture (about 8-10 minutes). Most of the broth should be absorbed by the pasta.
  • Reduce heat to medium-low. Stir in the cream and salt. Finish by stirring in the butter and Parmesan cheese.
    Garnish with freshly cracked black pepper to taste.
Keyword dinner, easy, pasta
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