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Spicy Cajun Alfredo

A simple creamy sauce infused with bold and spicy Cajun flavors
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 4

Ingredients
  

  • 1 lb. pasta
  • 1 1/4 cups heavy whipping cream
  • 3/4 cup Parmesan cheese
  • 6 Tbsp. unsalted butter
  • 2 cloves garlic minced
  • 2 Tbsp. fresh parsley or chives chopped
  • 2 1/2 tsp. Cajun seasoning
  • 1/2 tsp. salt

Instructions
 

  • Cook and drain pasta according to package directions for al dente.
  • Melt butter over medium-low heat in a large nonstick pan. Saute the garlic until it sizzles and starts to brown.
  • Stir in the cream, cheese, Cajun seasoning and salt. Bring to a boil. Reduce heat to a simmer. Stir until thickened. Remove from heat.
  • Add the pasta to the pan and toss to coat. Stir in the chopped parsley/chives.
Keyword cheese, dinner, pasta, vegetarian
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