In a large bowl, toss the wings with salt, pepper and 1 Tbsp. of Old Bay seasoning.
Arrange the chicken wings in a single layer in the air fryer basket. Air fry for 20-30 minutes. You will need to do this in batches.
Transfer cooked wings to a large bowl.
In a small saucepan, melt the butter over medium heat. Whisk in the garlic, honey and 2 Tbsp. of Old Bay Seasoning. Raise the heat to medium-high, until the mixture becomes foamy and bubbly. Reduce heat to a simmer, stirring until slightly thickened.
Pour the Old Bay sauce over the hot wings and toss to combine.