Go Back
–+ servings
Save Recipe Form

Halloween charcuterie board

Halloween Charcuterie Board

Create a festive grazing board with spooky touches that are perfect for Halloween!
No ratings yet
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 0 minutes
Total Time 30 minutes
Course Appetizer, Snack
Cuisine American
Servings 1 board

Equipment

  • 1 14-16" round serving tray

Ingredients
  

  • 6-8 oz. sharp yellow cheddar cheese
  • 6-8 oz. white cheddar cheese
  • 4 oz. blueberry or cranberry wrapped goat cheese
  • 8 oz. camembert cheese
  • 6 oz. sliced salami, prosciutto or other charcuterie
  • 1 sleeve Ritz crackers
  • 2-3 cups green grapes
  • 2-3 cups blackberries
  • 1-2 cups blueberries
  • 1 cup candy corn
  • 1/2 cup green olives
  • 1/2 cup mini gherkins
  • 1/2 cup dried apricots
  • 2 Tbsp. blueberry, grape or cherry jam
  • plastic spiders
  • candy eyeballs

Instructions
 

  • Arrange the charcuterie in a wavy line down the center of the serving board. Keep it in place by arranging other cheeses, fruit or crackers next to it.
  • Place the green olives and candy corn into small bowls and put them onto the board.
  • Freeze the goat cheese for 15-20 minutes. This will make it easier to slice. Once chilled, slice the goat cheese and carefully arrange it on the board. Cut the other cheese into wedges or cubes.
  • Use mini alphabet cookie cutters to make the word "BOO" out of yellow cheddar.
  • Fill in any negative space with berries and dried fruit. Spread the fruit jam over the top of the camembert cheese. Decorate with plastic spiders and candy eyeballs.
Keyword cheese, easy, holiday, kids, snack
Tried this recipe?Let us know how it was!