Chicken Salad Croissant
Creamy, crunchy chicken salad piled into buttery, flaky croissants for the ultimate lunch!
Prep Time 20 minutes mins
Cook Time 0 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine American
- 4 cups chopped rotisserie chicken
- 6 croissants
- 1 cup celery diced
- 3/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tsp. Dijon mustard
- 2 tsp. fresh parsley chopped
- 1/2 tsp. salt
- 1/4 tsp. pepper
- green leaf lettuce optional
In a mixing bowl, whisk together the mayonnaise, sour cream, Dijon mustard, salt and pepper.
Fold in the chopped chicken, diced celery and chopped parsley.
Spoon the chicken salad into the croissants. Add green leaf lettuce if preferred.
Keyword chicken, easy, lunch