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Bisquick sausage balls

Bisquick Sausage Balls

Cheesy, savory, bite-sized appetizers that are perfect for parties, game days and more!
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Appetizer, Snack
Cuisine American
Servings 55 balls

Ingredients
  

  • 2 cups Bisquick
  • 16 oz. sharp cheddar cheese grated
  • 1 lb. bulk sausage
  • 1/4 cup milk
  • 1 tsp. dried parsley
  • 1/2 tsp. onion powder

Instructions
 

  • Preheat oven to 350F degrees. Line two large baking sheets with parchment paper.
  • In a large mixing bowl, combine all of the ingredients. Use your hands if necessary to make sure everything is well mixed. The mixture will be dry.
  • Use a 2 Tbsp. cookie scoop to portion out the sausage balls. Place them onto the parchment-lined baking sheet. They will not expand too much so you can place them pretty close together, if necessary.
  • Bake 20-25 minutes, until golden brown on top. Allow to cool on the baking sheet.
Keyword appetizers, easy, protein, snack
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