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–+ servings
cucumber salmon | Simmer & Sage

Smoked Salmon Canapes

A low-carb, elegant hors d'oeuvre made with fresh cucumber, rich creme fraiche and salty smoked salmon.
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Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Course Appetizer, Snack
Cuisine American
Servings 16

Ingredients
  

  • 1 cucumber
  • 1 small container of creme fraiche
  • 4 oz. smoked salmon
  • fresh dill for garnish

Instructions
 

  • Wash and dry the cucumber. Using the tines of a fork, drag downwards along the length of the cucumber to make vertical lines. Continue to do this all the way around the cucumber. Slice cucumber into medium-thick slices.
  • Slice the smoked salmon into thin strips.
  • Top cucumber rounds with 1/2 tsp. of creme fraiche, smoked salmon and garnish with a sprig of dill.
Keyword appetizers, gluten free, healthy, low fat
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