Simmer & Sage

Parker House Dinner Rolls

Buttery, pillowy-soft rolls, sprinkled with flaky salt

Easy-to-make yeasted dough

Roll the dough into a large rectangle

Slice the rectangle in half, then roll jelly roll-style

Slice and bake!

A Thanksgiving tradition

A delicious addition to your holiday menu

Meet Jackie. "Find the best ingredients and do as little to them as possible."