Simmer & Sage
Parker House Dinner Rolls
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Buttery, pillowy-soft rolls, sprinkled with flaky salt
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Easy-to-make yeasted dough
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Roll the dough into a large rectangle
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Slice the rectangle in half, then roll jelly roll-style
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Slice and bake!
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A Thanksgiving tradition
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A delicious addition to your holiday menu
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Meet Jackie. "Find the best ingredients and do as little to them as possible."
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