Simmer & Sage

Old Fashioned Gingerbread Cookies

Soft, no-spread cookies, perfect for cutting into shapes

Combine butter, sugar, molasses, egg & vanilla

Add flour & ground spices and chill the dough

The dough is easy to roll out and cut into shapes

Decorate with real vanilla bean frosting

Perfect for cookie swaps, gifting and enjoying!

A classic Christmas cookie, not to be missed!

Meet Jackie. "Find the best ingredients and do as little to them as possible."