Blueberry Bread Pudding Recipe

Simmer & Sage Learn more

Made with brioche, cream cheese & fresh berries

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Tear the brioche into pieces & arrange it in a baking dish with the blueberries.

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Pour the cream cheese custard over the bread and berries.

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Cover and weigh down so that all of the bread is covered.

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Bake and cut into squares.

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Don't forget the whipped cream!

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Meet Jackie. "Find the best ingredients and do as little to them as possible."

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