Simmer & Sage
Crispy Fried Pickles (Buffalo Wild Wings)
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Find the full ingredients list in the post!
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Dry the pickle slices on paper towels.
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Dredge in flour, then in the wet batter.
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Fry until golden brown.
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Serve with homemade dipping sauce.
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The best way to bring that restaurant flavor home!
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Meet Jackie. "Find the best ingredients and do as little to them as possible."
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