Chicken Laredo Recipe

Simmer & Sage Learn more

A low carb, gluten free, keto-friendly recipe!

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Find the full ingredients list in the post!

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Roast the poblano peppers. Remove skins & seeds.

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Coat chicken in dry spices & roast in the oven.

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While chicken in roasting, caramelize the onions in a pan.

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Top chicken with onions, poblanos & diced tomatoes. Roast 10 more min.

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Garnish with avocado, Cotija cheese & fresh cilantro.

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Enjoy!

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Meet Jackie. "Find the best ingredients and do as little to them as possible."

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