Beer Cheese Stuffed Soft Pretzels

Simmer&Sage Learn more

Warm & chewy inside. Salty outside.

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Filled with a hoppy blend of cheddar & cream cheeses.

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The simple dough only needs 30 minutes to rise!

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While it's rising, make the beer cheese.

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Roll out, fill and twist the dough into pretzel shapes

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A fun activity with kids or for date night in!

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Top with flaky salt and sesame seeds.

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Meet Jackie. "Find the best ingredients and do as little to them as possible."

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